Cheese cream prepared with Parmigiano Reggiano PDO cheese and truffle Tuber aestivum. Delicious to dress pasta and rice.
The cream is ready to be poured directly onto freshly drained pasta. For an even creamier consistency, heat the cream over a low heat and stir in pasta cooking water. Also try it on bread. To enhance the quality of the ingredients, it is recommended to mix well before use.
- Gluten free